Moriondo  has  been  a  reality in    the  pasta    making industries since this industry began.    The first machines it  commercialized were,  in fact, hydraulic presses, gramole,  manual mixer,  etc.  In 1937, it presented at the Milan fair, its first continuous extruder.

This was to be the first step towards automation which later also included the drying process, to arrive at the realization of countinuous automatic lines for all shapes  of pasta. In the 70's besides the normal production of plants for the production of dry pasta, we began to make complete plants for the production of fresh and cooked pastas.
Moriondo is therefore able  to meet any requirement for the industrial production of pasta of any  shape and type

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